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New York Food Photographer | Beverage Photographer | Chicago Food Photographer | Perretti Photography

  • Latest Work
  • Savory
    • Appetizers + Sides
    • Meat + Poultry + Seafood
    • Pizza + Pasta + Sandwiches
  • Sweet
  • Beverage
    • Beer + Wine + Spirits
    • Hot + Cold
    • Splashes
  • Ingredients
  • Conceptual
  • Motion
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Fish and Ting's Fried Fish Sandwich

Fish and Ting's Fried Fish Sandwich

Travel Recap: Bermuda

December 04, 2016

    Bermuda as they would say was Bermudaful! Any vacation or excuse to get away and relax is a good one. When going into a foreign country I like to keep an open mind and open schedule and really just let the culture guide me. Bermuda is a British territory in the North Atlantic. There is a distinct blend of British and American culture. Everyone on the island is friendly, and everyone knows each other. There was no language barrier, and with everyone being helpful and kind it was a easy place to get around. What I was looking forward to other than the amazing views was the food. Fish is a big competent to the island which makes sense. It was only natural to have their amazing fish chowder. Another great fish dish I had was the local famous fish sandwich from Fish and Tings. Wow! I could not finish this. There were a handful of places on the island that did make this sandwich but I’m glad I went with Fish and Tings because they also had amazing jerk chicken. The fish sandwich traditionally is made with coco bread and filled to the gills (pun intended) with fried fresh fish. Also on the sandwich was lettuce, tomato, and tarter sauce. Yum!
    Overall the food and restaurants were great. I also had dinner at the Pickled Onion and Hog Penny. As far as I had British food I would have to say Hog Penny was the best. I had an amazing yorkshire pudding dinner which really hit the spot after all my rum drinking! haha. The local Gosling’s Rum was great in Eggnog and the signature rum swizzle. Another big drink on the island was the dark and stormy.
    There were plenty of places and food I did not get to try but you can only fit in so much when you do have the time. So I will certainly be planning a trip back and if you haven’t been I highly recommend it. Did I mention it’s only about a 2 hour flight?!

Tags: food, travel photography, travel, Food, Rum, Gosling's Rum, drink, eat, dine, beverage, food photography, Food Photography, Bermuda, island, British, Hog Penny, yorkshire pudding, fish and tings, fish, fried fish, jerk chicken, fish sandwich, dinner, pickled onion, eggnog, rum swizzle, swizzle inn, beverage photography, felicia perretti, Felicia Perretti, perretti photography, Perretti Photography, Bon Appetit, food and wine, wine, beer, dark and stormy
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