eating

Photo Shoot Recap: La Mercerie for The Village Voice

It was so fun to work on this photo shoot for The Village Voice covering the new all-day cafe La Mercerie. You walk in and immediately feel a cool energy surrounded with clean design. Chef Marie-Aude Rose was great to work with. The dishes seamlessly were brought to us to photograph. Just getting back from France I felt like I was on my honeymoon again! All the food was delicious, fresh, and unique! I loved the cantabric anchovies with vanilla butter. The specialty butters were also amazing. What was unique about the location was it was connected to Roman and Williams Guild. Everything hand picked without any corners cut. It really helped set the tone of the restaurant. Read the whole article here: https://www.villagevoice.com/2018/06/29/gallic-grandeur-at-la-mercerie/

BTS: Food Photography Workshop at The Art Directors Club

What a great event and turnout for this past weekend's food photography workshop. It was great to share my experiences and tips I've learned over the years to help the students improve on their own photography. We had a packed afternoon of talking lighting setups, camera programs, and the importance of styling. I did a live demonstration on set shooting and building a sandwich. I also discussed the importance of hiring and working with a food stylist as well as a prop stylist.

Everyone broke out to separate tables building their own sets with props supplied and also making their own sandwich to photograph! You can see a time lapse below of the days events.

I would love to continue this workshop at other locations in New York City as well as New Jersey, and Philadelphia. If you are a food or prop stylist and want to collaborate on this please reach out! Also any studio spaces that would like to host us.

2015 In Review

2015 is coming to an end. I continue to grow and learn as a photographer and business owner. There are many things I can say about this past year and where I see myself in the future, however I always like to turn to inspirational quotes by successors I’ve learned from who just say it so much better. Let’s raise a glass and cheers to 2016!

“All our dreams can come true, if we have the courage to pursue them.” — Walt Disney
 Food Photography by Food Photographer Felicia Perretti, New York, Philadelphia

Photo Shoot New Jersey Monthly: Asbury Festhalle & Biergarten

I recently was hired by NJ Monthly to photograph the new Asbury Festhalle & Biergarten in Asbury Park, New Jersey. The drive was ok, but well worth it when I pulled up to the front of this stoic, beautifully crafted building right on the water. It looked like the exterior was the shell of a old factory and walking in it certainly had the reclaimed look. The interior had floor to ceiling windows, exposed brick and artifacts filling the room. There were rows of communal tables with the backdrop of hand painted murals representing the good old days! This location seated so many people it was not a surprise to walk up a few flights of steps to this huge bar roof deck that had tiered seating. The walls were covered in this beautiful floral and greenery arrangement for aesthetics and energy.

If the building itself wasn’t impressive enough Chef James Avery had such a passion and experience for German fare it was a match made in heaven. I quite possibly tried and photographed everything on their menu. There were some specifics for me to cover like the bavarian pretzels, beers, potato pancakes, but also their oysters “Braten”. These oysters were served hot on a bed of salt baked with pretzel crumbs and herbs. The flavors were unreal! Another favorite of mine from the menu was the Blumenkohl; fried cauliflower.

 

BTS Photo of Felicia working!

BTS Photo of Felicia working!

Photographer's gotta eat too!

Photographer's gotta eat too!

Italian Market Street Festival 100th Anniversary

This past weekend marked the 100th anniversary of the Italian Market Festival in Philadelphia. Originally from Philadelphia and being Italian(oh! and to continue my after-birthday shenanigans) it made complete sense to come out for the weekend to walk the crowded 9th street to drink and eat my way through! The Italian Market has evolved tremendously including more of a Mexican inspired neighborhood while still keeping to its roots and classic Italian food. Some staples you can find along the street are Sarcones, Ralph’s, Monsu, Di Bruno Brothers, Claudio’s, and Fante’s (the original William and Sonoma.)

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The festival kicks off on Saturday May 16th at 11AM and closes Sunday May 17th. The streets are packed with people hustling through trying pulled pork sandwiches, grilled mango and corn on a stick, indulging in elaborate pineapple Pina Colada drinks. This is just naming a small portion of what you will find. Among the food vendors on the streets the produce stands are also open as well as the brick and mortar retail shops. Artists are also invited for the weekend selling their hand made goodies whether a scarf or a flask made out of clay! At certain intersections were stages with live bands playing covers of the latest hits or a DJ playing tunes. You could be drinking a beer and standing around having a good time. This year was certainly a fair not to be missed.

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